To be honest, I was a strange kid and not very fond of waffles. I still don’t know why, somehow I didn’t like the taste too much I guess. And there was something about the smell, too.
Well, times have changed and I started to eat waffles again. And then I started eating clean. Thank god there are also a lot of good flour-less waffle recipes around, and this is one of them.
For about 10 of the above waffles you need:
- 150 g soft butter
- 2 bananas
- 6 eggs
- 150 g ground almonds
- 1/2 tsp baking powder
- your preferred sweetener
- beat the butter into a foam. mash the banana and mix it with the butter
- add egg after egg to the mixture and mix thoroughly
- Mix the almonds with the baking powder and add to the liquid mix. Sweeten to taste (I don’t use a lot)
- fill enough batter into the waffle iron and bake until golden brown
Hint: due to the butter and there almonds, these waffles have a lot of calories, so eat with care 😉